Slightly rustic aromas of black cherry, black raspberry, dark chocolate, and leather. Sweet and glossy, with lovely intensity and flavors of dark cherry, cherry pit and spices. This wine finishes with broad tannins and excellent length.
Rating: 91 - Robert Parker
ALC (%): 13.5
Variety: 65% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot
Food pairing: Classic meat dishes, such as grilled, stewed, or roasted pork, beef, lamb duck, and chicken.
Volume available: 750 ml